Mom's Apple Pie serves homemade Pies baked daily from scratch. Carefully selected fruits to reflect a true, just like your mom or grandma bakes. All the fruit pies are vegan and use organic fruit. Special requests, orders can all be accommodated with 24 hour notice.
Since opening in 1995, Willow Wood Market Cafe has become a beloved favorite of locals & food-savvy travelers alike. Willow Wood serves as the informal gathering spot & town center of the cozy town of Graton, & is consistently voted Best Breakfast & Best brunch in the North Bay by its customers.
The Sunflower Caffé is located on the historic Sonoma Plaza in the heart of the California Wine Country. The food is simple, the ingredients are real. It uses salt from the San Francisco Bay, milk from cows grazing in the Sonoma County pastures and local pastured eggs in all of the dishes.
Nom Nom Cakes in Bodega Bay, CA is a licensed home bakery that specializes in one of a kind custom cakes for any occasion! From baby showers to birthdays to weddings. The cakes will sweeten your day! It uses organic and locally sourced ingredients as much as possible!
Fishetarian Fish Market offers sustainable, locally caught seafood alongside coastal favorites like fish and chips and chowder—all crafted with a healthy twist. The menu also features a variety of gluten-free and vegetarian options, addressing the demand for wholesome choices in Bodega Bay's charming, remote beach town.
Baker & Cook is a cozy, family-run bakery and café located in Boyes Hot Springs, Sonoma, California. It specializes in house-baked pastries, breads, and offers breakfast and lunch with options including sweet, savory, and gluten-free items. The bakery emphasizes using local, sustainable ingredients.
El Molino Central in Sonoma, California offers some of the most authentic Mexican cuisine in the Wine Country area, with a strong emphasis on traditional methods and high-quality ingredients. Its standout feature is the use of stone-ground masa (corn dough) made fresh daily on-site for their tortillas and tamales, which is now rare as most restaurants use instant powdered masa.
Spread Kitchen serves up Lebanese-inspired dishes with a California twist. Think seasonal, local ingredients, handmade with care and a dash of flair. Respect—for ingredients, customers, and the team—is at the heart of everything it does. Every bite is a love letter to the flavors.
SingleThread Farm is a 55-seat fine dining restaurant with five exclusive suites. SingleThread provides guests a bespoke hospitality experience in the center of Sonoma wine country. It offers an eleven-course tasting menu customized to the guests' dietary preferences and restrictions.
River's End Restaurant and Inn is a romantic restaurant and cabin setting on the Sonoma Coast featuring locally sourced cuisine.& an extensive wine list. Originally built as a restaurant and inn for the loggers and fisherman; today the River’s End serves guests looking for the ideal romantic dining experience or just searching for renewal in one of the cabins.
Garden Court Cafe specializes in made from scratch meals, and quality, local ingredients. Come try any seven of the Egg Benedict varieties or the pancakes and waffles. Lunch menu includes great sandwiches, salads and hamburgers.
Nestled into the hills of Sonoma County in the scenic town of Sebastopol, Fork Roadhouse and Catering offers a fresh and creative menu using the best local ingredients to satisfy everyone's appetite for good food.
Spud Point Crab Company is a family operated business. Carol and daughters Gina and Lisa run the shop. Fresh crab and wild king salmon are provided by Tony and son Mark's boats. SpudPoint Crab offers all kinds of spirits such as whiskey, rum, gin, vodka, brandy, tequila, wines, & beers.
